Jul 28, 2019
How did two engineers become chocolate makers? As we discuss the process of making chocolate with Karla McNeil and Eddie Houston, owners of Cru Chocolate, it becomes clear that chocolate making is not only an art but part chemistry and engineering. This episode covers the history of cacao, its importance in many South...
Jul 10, 2019
Growing a cover crop is a great way to incorporate nitrogen into the soil, but what exactly does this mean? What are the best plants for it and what are the steps to getting the most out of the cover crop. I sit down with Dr. Matt Amicucci, owner of Calyxo Biosystems, and discuss nitrogen fixation. We then veer into his...